FRIGO PANELS
FRIGO PANELS
SIDMA’s new THERMOCOLD range of refrigeration panels is the result of a major upgrade to the production line at its Lamia factory, completed in February 2023.
The improvement of key features of the refrigeration panels, such as assembly, the extremely compact PUR and PIR foam core, and flatness, establish the THERMOCOLD series as the most reliable solution for the construction of cold storage, freezing, and Clean Rooms.
The series remains complete with all insulation thicknesses, ranging from 100mm up to 200mm.
TECHNICAL SPECIFICATIONS
APPLICATIONS
ACCESSORIES / COMPONENTS
DOWNLOAD BROCHURE (.pdf)
| DIMENSIONS / WEIGHT / THERMAL INSULATION PROPERTIES | |||||||
|---|---|---|---|---|---|---|---|
| Useful width | 1.000mm | ||||||
| Insulation thickness [mm] | 100 | 120 | 140 | 150 | 160 | 180 | 200 |
| U [W/m²K] EN 14509 | 0,21 | 0,18 | 0,15 | 0,14 | 0,13 | 0,12 | 0,11 |
| Thermal conductivity coefficient λ [W/mK] EN 14509 | 0,021 | ||||||
| Theoretical weight [kg/m²] (0.50mm/0.50mm) PIR | 12,85 | 13,70 | 14,50 | 14,95 | 15,35 | 16,20 | 17,05 |
| Theoretical weight [kg/m²] (0.50mm/0.50mm) PUR | 12,65 | 13,45 | 14,25 | 14,65 | 15,05 | 15,85 | 16,65 |
| Weighted sound reduction index Rw [dB] | 25 | ||||||
| Maximum length [m] * | 14.5 | ||||||
| Length tolerance | ±2.00 mm | ||||||
| Fire resistance ≥100mm (PIR) | EI30 | ||||||
| Fire behavior EN 13501 | Bs2d0 / Bs1d0 | ||||||
| Closed cell percentage | 98% | ||||||
| Adhesion EN 14509 | 0,125 MPa | ||||||
| PAINTS / COATINGS | APPLICATIONS |
|---|---|
| Polyester 25mic (7mic back coat) EN10169 | Basic paint suitable for most applications |
| PVC Laminate (100mic - 200mic) RAL9002 / RAL9010 | PVC coating for applications with special specifications (Fresh products, frequent pressure washing, harsh environments) |
| PVDF 25mic / 35mic / 50mic | Reinforced paint mainly for outdoor areas with a heavy environment in industrial / coastal areas (RC4/RC5) |
| Panel Thickness [mm] | Sheet Thickness [mm] | AMPHIBILE SUPPORT [m] | MULTI-POINT [m] | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Uniformly distributed load kg/m² | Uniformly distributed load kg/m² | ||||||||||
| 60 | 80 | 100 | 120 | 150 | 60 | 80 | 100 | 120 | 150 | ||
| 100 | 0.50 / 0.50 | 5,10 | 4,50 | 4,13 | 3,75 | 3,25 | 5,78 | 5,18 | 4,76 | 4,35 | 3,71 |
| 120 | 0.50 / 0.50 | 5,55 | 5,00 | 4,60 | 4,10 | 3,49 | 6,42 | 5,73 | 5,23 | 4,80 | 4,10 |
| 140 | 0.50 / 0.50 | 6,07 | 5,42 | 4,98 | 4,48 | 3,83 | 7,02 | 6,29 | 5,76 | 5,23 | 4,38 |
| 150 | 0.50 / 0.50 | 6,30 | 5,61 | 5,15 | 4,70 | 3,98 | 7,30 | 6,55 | 6,02 | 5,47 | 4,54 |
| 160 | 0.50 / 0.50 | 6,60 | 5,87 | 5,35 | 4,85 | 4,18 | 7,59 | 6,85 | 6,29 | 5,70 | 4,70 |
| 180 | 0.50 / 0.50 | 7,05 | 6,29 | 5,76 | 5,15 | 4,22 | 8,21 | 7,38 | 6,80 | 6,09 | 5,07 |
| 200 | 0.50 / 0.50 | 7,55 | 6,75 | 6,19 | 5,50 | 4,77 | 8,78 | 7,94 | 7,30 | 6,53 | 5,40 |
FOOD PROCESSING AREAS (PROCESSING – PACKAGING)
Temperature-controlled storage and food processing areas, where strict standards are required regarding resistance to contamination by fungi, bacteria, and microorganisms, and to the release of chemical substances into food, as well as resistance to frequent washing and cleaning procedures.
HYGIENIC & STERILE AREAS (CLEAN ROOMS)
Temperature-controlled and atmosphere-controlled rooms and compartments with high hygiene, cleanliness, and surface resistance to cleaning specifications. Sterile areas are essential for the production of products such as pharmaceuticals, implants, electronic devices, solar collectors, and packaging, and are also used for research purposes.
COLD STORAGE ROOMS
Areas intended for the storage of products with controlled temperature and atmosphere. The temperature in these areas usually does not fall below 0 °C. Frequent washing and cleaning procedures of surfaces are often required.
FREEZING ROOMS
Areas intended for the storage of products with controlled temperature and atmosphere, where it is essential to maintain temperatures well below zero. The surfaces of such areas must be resistant to the proliferation of bacteria and fungi, and to the effects of chemical substances.
SHOCK FREEZING ROOMS
Shock freezing chambers are the most effective and economical way to freeze fresh products, with a wide range of applications. The cooling and freezing times of products can be reduced by 3 to 10 times compared to conventional chambers. The surfaces of such areas must be resistant to oxidation, the proliferation of bacteria and fungi, and the effects of chemical substances.
SUSPENSION COMPONENTS
OMEGA SUSPENSION ALUMINUM REINFORCED LENGTH 4,000mm
OMEGA SUSPENSION CONNECTOR WITH THERMAL BREAK
M10 SUSPENSION ROSE WITH METAL THREAD
R60 WASHER FOR M10 SUSPENSION ROSE
SKIRTING
HYGIENIC SKIRTING REINFORCED - PVC - LENGTH 4,000mm
INTERNAL DIHEDRAL & TRIHEDRAL SKIRTING - PVC
EXTERNAL DIHEDRAL SKIRTING - PVC
SKIRTING END CAP RIGHT & LEFT - PVC
HYGIENIC CORNER
HYGIENIC CORNER PVC LENGTH 4,000mm
ALUMINUM HYGIENIC CORNER BASE 35mm x 35mm LENGTH 4,000mm
INTERNAL TRIHEDRAL HYGIENIC CORNER PVC
EXTERNAL DIHEDRAL HYGIENIC CORNER PVC
HYGIENIC CORNER END CAP PVC
